Pasta

Let op: op dit moment kun je via het snelbestellen alleen het grootste formaat van een product bestellen. Als je bijvoorbeeld 5 kg in plaats van 10 kg wilt bestellen, kun je op de productnaam klikken en daar het juiste formaat kiezen. We werken eraan om dit ook in het snelbestellen mogelijk te maken!

Fusilli - volkoren*
Fusilli or spirelli is the name of the pasta variety in the form of a spiral, mostly six or seven centimeters long. A light or soft sauce fits the best for this paste, for example self-made pesto sauce.
Fusilli* - white
Fusilli or spirelli is the name of the pasta variety in the form of a spiral, mostly six or seven centimeters long. A light or soft sauce fits the best for this paste, for example self-made pesto sauce.
Penne* - white
Penne is a form of pasta that exists of elongated tubes that are mostly cut off diagonally at an angle of 30 or 45 degrees. Normally, it is eaten warm with a tomato/meat sauce, but it can also be used for in a cold salade.
Penne* - wholegrain
Penne is a form of pasta that exists of elongated tubes that are mostly cut off diagonally at an angle of 30 or 45 degrees. Normally, it is eaten warm with a tomato/meat sauce, but it can also be used for in a cold salade.
Rye pasta*
This pasta is 100% made of rye. Rye is a distant relative of the wheat and has a high nutritional value.
Speltpasta* - Neptunus dream
The Neptunus dream spelt pasta is a dough product made of spelt flour, tomato paste, beetroot powder, spinach powder and spirulina powder.
Speltpasta* - white
This pasta is made of spelt flour, lightly seasoned and the form is curled. A soft, light sauce can be well-combined with this pasta.
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