Fusilli* - wit

  • NL-BIO-01

* Afkomstig van gecontroleerd biologische teelt

Fusilli of spirelli is de naam van een soort pasta in de vorm van een spiraal, meestal zes à zeven centimeter lang. Bij deze pasta past het best een lichte en zachte saus, bijvoorbeeld zelfgemaakt pestosaus.

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Fusilli or spirelli is the name of a type of paste in the form of a spiral, usually six to seven centimeters long. This pasta is best accompanied by a light and soft sauce, for example homemade pesto sauce.
Pasta originated independently in various cultures and from there spread all over the world. It is a dough product, made from hard grains, mainly durum wheat, which can be cut into various forms in all kinds of ways.
Fusilli or spirelli is the name of a type of paste in the form of a spiral, usually six to seven centimeters long. This pasta is best accompanied by a light and soft sauce, for example homemade pesto sauce. The paste is made from coarsely ground durum wheat, this is also called semolina or groats. Compared to the whole grain variant, it contains less fiber, minerals and vitamins but almost as much healthy protein.

Ingredients:

durum wheat semolina

This product is produced in a production area where nuts, peanuts ™ , sesame, wheat and gluten are also processed.

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