Cashewnoten* - tamari geroosterd (4%)

  • NL-BIO-01
  • Processed in The Netherlands
  • Non-EU Agriculture;

* Afkomstig van gecontroleerd biologische teelt

De ietwat zoute smaak van tamari gaat perfect samen met de milde, romige cashewnoten. De cashewnoten worden samen met de tamari geroosterd, zodat de smaak van de sojasaus goed in de cashews doordringt.

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The slightly salty taste of tamari goes perfectly with the mild, creamy cashew nuts. The cashews are roasted together with the tamari, so that the taste of the soy sauce penetrates well into the cashews. Tamari is a Japanese soy sauce made from fermented soybeans, and is a bit thicker and less salty than the better-known 'regular' soy sauce. This special combination is delicious as a snack, or as an addition to salads or other dishes. If you can't get enough of these cashews, try our other tamari roasted nuts and seeds, such as almonds or pumpkin seeds. Like the raw variety, tamari roasted cashews are rich in iron and magnesium. These minerals are both necessary for the proper functioning of the human body. In addition, roasted cashews also contain a lot of unsaturated fats, which contribute to lowering cholesterol.


Nutritional value for 100 gr
Energy (kj) 2461.4 g
Energy (kcal) 593 g
Total carbohydrates 20.3 g
or which sugars 5 g
Total fat 47 g
of which saturated fats 8.5 g
Protein 20.7 g
Fibre 3.7 g
Sodium 204.7 Mg


Cashews*, tamari seasoning (soybeans*, salt, alcohol*)

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