* From certified organic origin
Lentils are edible seeds of lentil bushes. They are legumes, just like beans and peas. They occur in all kinds of colors and variants. In many countries in Southeast-Asia, like India and Pakistan, lentils are a essential part of the regional cuisine. Lentils are known as ingredient for millenniums. There is archaeological evidence that we already ate lentils around 10.000 years ago.
Ingredients:
Dupuy type lentils*
Non-EU Agriculture Canada
