Yellow split lentils have a relative sweet, nutty taste and give a beautiful red-orange color to dishes. They don't remain so solid during cooking, and are especially suited for curries and soups....
Mung beans are small, green beans that are especially used in the Asian kitchen. The beans are both used in savory as well as sweet dishes. Many dishes have a paste of cooked mung beans as base....
Our Cane sugar-light is a fine light colored sugar that comes from the organically grown sugar beet. The crystals have a crunchy texture and a natural smell....
The sweet apricots and fresh cranberries make this granola a lovely and nutritious breakfast. The almonds and flakes see to a satisfied feeling, while the dried fruits give the fast energy for a good...
Coconut has a characteristic, tropical taste that combines well with other tastes. Our raw coconut chips are 100% made of organic coconut, without further additions. You can use the raw coconut chips ...
Pinto beans can be recognized from their light brown color with dark brown spots. This is also where the name comes from, the Spanish word 'Pinto' means literally 'speckled'. They are especially popul...
Buck wheat flakes are a surprising ingredient for a nutritious breakfast. You can use the flakes as a base for muesli for instance, or for a delicious porridge. Both options are nicer with some fresh ...
IDorganics sour worms are deliciously sweet fruit candy's with a sour layer of sugar. The organic sour worms contain no gelatine and are therefore also suited for vegetarians and vegans....
This luxury mix of organic cashews and macadamias is roasted with honey. The mild taste of the nuts goes well together with the honey. The result is a lovely sweet snackmix....
Beluga lentils got this name, thanks to the round shape and the fact that they shine after cooking. Because of this, they look like beluga caviar. These lentils have a deep, terrestrial taste and keep...
These relatively small and shiny beans are especially popular in the Latin-American kitchen. The black beans have a strong texture, and are loved as meat substitute....
Our tricolore raisins are for anyone that loves chocolate in all kind of ways. This mix of pure chocolate raisins, white chocolate raisins and milk chocolate raisins is a real treat for each chocolate...
These crunchy roasted spelt flakes are perfect for a good start of the day. The crispy spelt flakes go well together with the naturally sweet taste of the agave syrup....
IDorganics offers organic millet that is naturally gluten-free, high in fibre and a good source of magnesium. Millets are digested at a slow rate in the body, thus giving a feeling of fullness for a l...
Red kidney beans owe their name to their shape. These popular beans are especially nice in slow cooked dishes, where they can absorb the flavour of the whole dish....
Aduki beans are small, red-brown colored dried beans. They are especially popular in the Asian kitchen and are often used for desserts and other sweet dishes....
White basmati rice is actually the same as brown basmati rice, but without the brown, outer layer. The rice has a long grain and a full taste. It is more aromatic than the plain white rice. The word...